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Das Frank Davis Meeresfrüchte-Notizbuch siebter Druck 1994 Hardcover

4,09 €

Discover the secrets of seafood with The Frank Davis Seafood Notebook. This special edition hardcover book is a must-have for young adults, ages 9-12, and adults who love food and drink. Written by Frank Davis, this nonfiction narrative type book covers everything about seafood, from its preparation to cooking techniques. Published by Pelican Publishing in 1994 and part of the Paul Prudhomme book series, this book is perfect for anyone who wants to learn more about seafood. With features such as a dust jacket and original English language, this book is a great addition to any collection. Get ready to explore the world of seafood with The Frank Davis Seafood Notebook. Box 633

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