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The Historical Society of Georgetown Kochbuch

36,26 €

Indulge in the rich history of Georgetown with this limited edition cookbook from The Historical Society of Georgetown. Authored by Larry Cox, this first edition trade paperback features 181 pages of mouth-watering recipes and historical narratives that will transport you to the 1990s. With its vintage appeal and English language, this cookbook is perfect for young adults and adults alike who are interested in cooking, society, and food. Published by Walter's Cookbooks in 1995, this book is a must-have for anyone who wants to explore the culinary heritage of Georgetown.

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