Die neue Enzyklopädie zum Kochen von Fischen von Kate Whiteman (Taschenbuch, 2009)
18,06 €
Discover the secrets of creating delectable fish dishes with The New Fish Cooking Encyclopedia by Kate Whiteman. This comprehensive guide, first published in 2009, is a must-have for any lover of fish and cooking. Written in English and in paperback format, this book is an excellent addition to your culinary collection. Explore the different ways of cooking fish, from grilling to poaching, and get inspired by the mouth-watering recipes featured in this book. With its focus on fish, this book is perfect for those who want to learn more about this delicious ingredient.
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