Das Kartoffelkochbuch Hilaire Walden
N10 Delve into the world of potato-based dishes with 'The Potato Cookbook' by Hilaire Walden. Published in 1995 by Smithmark Publishers, this culinary guide is a treasure trove for anyone passionate about cooking. The book spans a variety of recipes, each highlighting the versatility of this staple ingredient. Complete with a dust jacket to protect its pages, this book is a must-have for enthusiasts of the genre. It offers more than just recipes; it's a journey through the topic of cooking by ingredient, featuring dishes that cater to both the novice and the seasoned chef. Whether you're a collector or a culinary adventurer, this book is sure to inspire your kitchen creations.
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