The Professional Chef Culinary Institute of America 4. überarbeitete Ausgabe
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Book Title:The Professional Chef
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Signed:No
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Ex Libris:No
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Book Series:The Professional Chefs
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Narrative Type:Nonfiction
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Original Language:English
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Inscribed:No
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Intended Audience:Young Adults, Adults
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Edition:Revised Edition, Fourth Edition
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Personalize:No
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Type:Text Book
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Format:Hardcover
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Language:English
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Literary Movement:Naturalism, Realism, Modernism
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Personalized:No
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Author:Culinary OfAmerica
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Features:Illustrated, Revised
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Genre:Cookbooks, Food & Drink
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Topic:Culinary