The River Cafe Kochbuch
Discover the magic of The River Cafe Cookbook, a must-have for any food enthusiast. Written by Ruth Rogers and Rose Gray, this paperback book published by Ebury Publishing in 1995 is a comprehensive guide to the world of Italian cuisine. With 320 pages of mouth-watering recipes, this cookbook is perfect for those looking to spice up their meals. The book's dimensions of 196mm x 250mm and weight of 1240g make it easy to carry around and try out different recipes. The River Cafe Cookbook is a great addition to any cookbook collection and is sure to impress.
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