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ZU GUT ZUM ESSEN! Volkskunst Teigskulptur Ausstellung Brot

13,73 €

Indulge in the world of culinary art with "Too Good To Eat! The Art of Dough Sculpture" by Karen Mergeler. This vintage cookbook, published in 1972 by Folk Art Publications, showcases the beauty of dough sculpture with 80 pages of illustrated instructions and recipes. Explore the possibilities of bread-making with this book, perfect for adults interested in baking. The book features a variety of ways to sculpt bread. Own a piece of culinary history with "Too Good To Eat!" Has original book jacket which shows a bit of wear, but the book itself is in great condition (I don’t think anyone has ever opened it).

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