Ultimativer Leitfaden zum Einkochen & Einmachen: narrensichere Techniken, Expertenanleitung...
Ultimate Guide to Preserving & Canning : Foolproof Techniques, Expert Guidance, and 110 Recipes from Traditional to Modern, Paperback by Harvard Common Press (EDT), ISBN 1558329854, ISBN-13 9781558329850, Brand New, Free P&P in the UK Perfect for both beginners and seasoned veterans, this all-in-one guide, through canning and preserving recipes from traditional to modern, shows readers all the ways to put up food in jars, from water-bath canning to pressure canning, from pickling to jam-making, and beyond. Original. Illustrations.
Jetzt bei Ebay: