Die Inhalte dieser Webseite enthalten Affiliate-Links, für die wir möglicherweise eine Vergütung erhalten.
  • Bild 1
  • Bild 2
  • Bild 3
  • Bild 4
  • Bild 5
  • Bild 6

Vintage 1981 The International Cheese Recipe Book Evor Parry Ventura Books

6,67 €

Pages show time wear, darkening Spine is in tact This vintage collector's edition of "The International Cheese Recipe Book" by Evor Parry is a must-have for any cheese lover. Published by Ventura Books in 1981, this nonfiction activity book is filled with recipes and history about cheese making. The book is in English and is intended for adults. The book is in mass market paperback format and is unabridged. It features a variety of cheese recipes from around the world and is perfect for anyone interested in culinary history. This book is a great addition to any book collection and is sure to impress any cheese connoisseur.

Jetzt bei Ebay: