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Vintage The New York Times Natural Foods Cookbook By Jean Hewitt Avon Books 1971

7,77 €

This vintage cookbook from 1971 is a must-have for any food enthusiast. Written by Jean Hewitt, it features natural foods recipes perfect for those who care about their health and the environment. The book includes a variety of dishes covering topics such as nature and food, making it not only informative but also inspiring. With a focus on naturalism, the cookbook is ideal for those who are looking to improve their diet and lifestyle. The book is in very good condition and has been well-preserved over the years. Get your hands on this classic piece and discover the wonders of natural foods.

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