Wild Food from Dirt to Plate: A Forager's Guide to Edible Wild Plants
33,26 €
"Wild spinach about 7 feet tall and fully mature. Well-fed wild spinach is well-branched and produces a huge quantity of seeds when mature. (Left: The author stands in for perspective, 2006.). Imagine what you could do with eighteen delicious new greens in your dining arsenal including purslane, chickweed, curly dock, wild spinach, sorrel, and wild mustard.
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