Wood, Whiskey and Wine: A History of Barrels by Henry H. Work Paperback Book
13,52 €
(Federal regulations require that anything labeled bourbon be aged in new oak casks). -TLS;'Henry H. Work, a cooper himself since the 70s, takes us through the two millennia-long story of cooperage, from the birth of the trade to the evolution from bucket to barrel to its function in beverage to the uncertain future of the craft.
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